EST. 1971
WINE MENU
A curated selection of exceptional vintages, carefully chosen to complement the rich and complex flavours of our modern Indian cuisine.
House Pour
Astoria Cuvée Lounge Prosecco Brut NV, Italy 17 glass / 88 bottle
Light-bodied and pale yellow, with citrus, cream, cheese, lime and apple notes followed by an elegant finish.
Saint Clair Sauvignon Blanc, New Zealand 17 glass / 88 bottle
Aromas of gooseberry and grapefruit meet underlying herbal and passionfruit notes, followed by a smooth finish.
Velenosi Montepulciano d’Abruzzo, Italy 17 glass / 88 bottle
Medium-bodied, with plum, black cherry, vanilla and chocolate notes followed by a medium finish.
Marqués de Cáceres Rosé, Spain 17 glass / 88 bottle
An elegant and refined Rioja with ripe red berry aromas, subtle spice and vanilla from fine oak ageing, supported by smooth, well-balanced tannins.
Champagne
Moët & Chandon Brut NV, France
110
Light-bodied, with green apple, citrus, white flowers, brioche, cereal and fresh nut notes followed by a short finish.
Veuve Clicquot Ponsardin Yellow Label Brut NV, France
140
Medium-bodied, with yellow and white fruits, vanilla, brioche, stone fruit, lime and apple, followed by a medium finish.
Dom Pérignon, France
350
An opulent and refined Champagne with vibrant citrus and stone fruit notes, complemented by hints of toasted nuts.
White Wines
Cloudy Bay Sauvignon Blanc 2021, New Zealand
108
Light-bodied, with citrus, peach and hazelnut notes followed by a medium finish.
Weingut Seehof Riesling Trocken 2021, Germany
118
Crisp, saline and citrus-driven, with stone fruit, vibrant acidity and an elegant mineral finish.
Is Argiolas Vermentino di Sardegna 2024, Italy
135
Medium-bodied, with peach, apricot, apple, honey, citrus and lemon notes followed by a medium finish.
Robert Mondavi Fumé Blanc 2018, Napa Valley, California
150
Medium-bodied and bright, with a clear golden-yellow appearance, apricot, peach, pear, oak, butter and minerality, followed by a complex and elegant finish.
Louis Latour Chablis 2023, France
180
Medium-bodied and bright, with honeysuckle, grapefruit, citrus, lemon and lime notes leading to a crisp, steely finish.
E. Guigal Condrieu 2019, France
228
Medium-bodied and bright, with a clear golden-yellow appearance, apricot, peach, pear, oak, butter and minerality, followed by a complex and elegant finish.
Red Wines
Mitolo Jester Shiraz 2022, Australia
128
Full-bodied, with eucalyptus, cranberry, pepper, blueberry, olive and herb notes followed by a long finish.
Kaiken Ultra Malbec 2021, Argentina
155
Full-bodied, with black pepper, rosemary, toffee, eucalyptus, plum and earthy smoke, followed by a long finish.
Bersano Mantico Barbaresco 2018, Italy
170
Full-bodied, round and charming, with cherry, strawberry and sweet fruit notes followed by a smooth finish.
Louis Latour Bourgogne Pinot Noir 2022, France
180
Medium-bodied, with cherry, strawberry, raspberry, earth, cedar and vanilla notes followed by a long finish.
Brunello di Montalcino Il Poggione 2018, Italy
180
A flavourful, layered Brunello with fresh and sour cherry, plum, bay leaf, rosemary and olive aromas, joined by clove and liquorice.
Ornellaia Le Volte Merlot 2019, Italy
188
Full-bodied, with red fruit, oak, tobacco, wild berry, spice and clove notes followed by a long finish.
E. Guigal Châteauneuf-du-Pape 2020, France
218
Full-bodied, with dark fruit, plum, oak, tobacco, vanilla and leather notes followed by a long finish.
Dominus Napanook Cabernet Sauvignon 2022, Napa Valley, California, USA
238
Full-bodied, with cedar, chocolate, vanilla, oak, plum, leather, earth, smoke and tobacco, followed by a very elegant finish.
Patrick Lesec Châteauneuf-du-Pape Les Galets Blonds 2016, France
198
A prestigious Southern Rhône cuvée from old vines rooted in sun-warmed blonde pebbles. Rich and elegant, with ripe black cherry, wild herbs, liquorice and subtle spice, framed by velvety tannins and a long, refined finish.
Château No. 3 d’Angélus Saint-Émilion Grand Cru 2017, France
250
Full-bodied, with blackcurrant, earthy smoke, leather, tobacco, chocolate, blackberry and dark berry notes followed by a long finish.
Katnook Odyssey Cabernet Sauvignon 2019, Coonawarra, Australia
248
Full-bodied, with blackcurrant, plum, leather, black fruit, tobacco and chocolate notes followed by a smooth finish.
Les Forts de Latour 2006, France
338
Full-bodied and dense ruby-purple in colour, with a bouquet of asphalt, cassis, cedar, truffle and earth followed by a long finish.
Le Petit Mouton de Mouton Rothschild 2006, France
495
Medium-bodied, with spicy cassis, berry fruit, coffee, oak, mineral, damson, fig, cherry, plum, vanilla and spice notes followed by a long finish.