Awards

The Best of Singapore Service Star

Singapore Tourism Board

2011

Singapore Tatler Best Service Award

2011

Heritage Brand

Singapore Tourism Brand Award

2009

Top 100 New Restaurants in the World

US Conde Nast Traveler

2001

Singapore Tatler Best Restaurants

2000 – 2007

Gourmet Hunt Best Dish Award

Silver

2003 & 2004

Best Dinner Experience (Asian)

Gourmet & Travel G Restaurant Awards

2010-2011

Gourmet Hunt Best Dish Award

Gold

2004

Best Ambience (Asian Category)

Wine & Dine Restaurant Guide

2008

Great Table of Singapore

Tables

2003 – 2004

Singapore Tatler Best Restaurants

2000 – 2007

Best Restaurant, Indian Category

Makansutra

2003

Best Wine List Over 300 Lables (Asian)

Wine & Dine

2009

Martell Cognac Best Ethnic Restaurant

World Gourmet Summit

2004

Asian Cusine Restaurant

Hospitality Asia Platinum Awards

2004 – 2005

Martell Cognac Best Ethnic Restaurant

World Gourmet Summit

2004

“The indian cusine of Rang Mahal is on par with the best Indian restaurants of the world.“

(Singapore Tatler, February 2002)

“Rang Mahal is not only set apart by its design, the cusine and service are equally outstanding.”

(Prestige, November 2001)

“ The indian haute cuisine serverd in a stylish and sophisticated environment lives up to the literal
meaning of Rang Mahal the maharajas palace of many pleasures.“

(Eat, June 2000)

“Finally, an indian restaurant that deserves accolades not only for its award-winning cuisine but also stylish
interiors.“

(The Peak,Singapore,Vol 18)

“There is much that bears recommending at Rang Mahal, from its more exotic offerings to familiar favourites like lamb biryani and tandoori chicken, made all the more enticing for being so well-executed.“

(The Business Times, 2000)